Rajgira flour ( Amaranth seeds ) savoury cookies

9:08 AM
                                                Healthy savoury rajgira cookies 



Ingredients :
Rajgira flour : 1 cup
Sabudana ( sago ) flour : 2 tsp
Coarsely ground peanut powder : 2 tsp
Roasted cumin seeds ( jeera ) : 1 tbsp
salt : 1 tsp or as per taste
sugar 1 tsp
Desi ghee : 6 tbsp
Yogurt  : 4 tsp ( use more if required )
Baking powder : 1/2 tsp
Baking soda : 1/2 tsp
Rajgira lahi for garnishing.

Recipe :
1. Add Rajgira, sabudana flour, peanut powder,salt, sugar,baking powder & baking soda . Mix all dry ingredients.
2.Add desi ghee & yogurt. Mix all the ingredients properly.
3. Do not over knead the dough. It should be little lose & soft. Add more yogurt if required.
4. Prepare the cookies as per shape you desire. Sprinkle some rajgira lahi on the cookies.  
5. Bake the cookies in preheated oven at 170 C for 15-20  minutes or till it turns light brown.
6. Adjust the temperature as per your oven.
Above measurement yields about 15 medium sized biscuits.
    
Enjoy with hot ginger tea or coffee. Also very good home made snack for children . 
You can eat these cookies for fast also.

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