strawberry & banana cake with Ragi flour

1:03 AM


Ingredients :
Ragi flour : 1  Cup
All purpose flour ( maida )  : 1/2 Cup
Fresh sliced strawberries : 3/4 cup
Chopped Banana : 1/2 cup
Powdered sugar : 3/4 cup
Yogurt ( plain Dahi ) : 1/2 Cup
Baking powder: 1 tsp
Baking soda : 1/4 tsp
White vinegar : 3/4 tsp
Vegetable oil or butter  : 1/4 cup
Vanilla Essence : 1 tsp 

Recipe :
1. Take sugar, sliced strawberries & banana in bowl. Mix together & keep aside.
2. Sieve ragi flour, maida, baking powder & baking soda in a big bowl.
3. Mix all the dry ingredients well.
4. In strawberry, banana & sugar mixture add yoghurt, vanilla essence & oil.   Mix well. 
5. Add dry ingredients mixture slowly in the wet mixture. Mix gently. There should not be lumps. Add white vinegar. Mix well.
6. Grease the tin with little oil. Keep butter paper in the tin & again grease on butter paper. Pour the cake batter in a greased tin.
7. Bake the cake in pre heated oven for 25 to 30 minutes at 180 C. 
8. Cut into pieces as you like & enjoy !!.

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