Cauli flower & fresh green beans bhaji

7:43 AM
Simple recipe for new cooks !!




Ingredients :
Chopped cauli flower : 2 cups 
Potato : 1 medium size cut into cubes
Carrot : 1 small cut into cubes ( optional )
Fresh green beans ( valache dane ) : 1/4 cup
Chopped onion : 1/2 cup
Coarse Garlic paste : 1 tsp
Green chilli paste : 1 tsp or as per taste
Chopped curry leaves : 1 tsp
Red chilli powder : 1/2 tsp
Salt : 1/2 tsp ( as per taste )
sugar : 1/2 tsp
Vegetable oil : 2 tsp
Cumin seeds : 1 tsp
Turmeric powder : 1/4 tsp
Hing : 1/4 tsp
Fresh coconut  : 2 tsp
Finely chopped coriander for garnishing.
Recipe :
1. Add  oil in a heavy bottom pan or kadhai.
2. Add cumin seeds when oil becomes hot. Add hing & turmeric powder.
3. Add green chilli, garlic & curry patta in the oil. Saute for a minute.
4. Add  onoin & Stir the mixture properly till onion becomes soft.
5. Add cauli flower pieces, potato, carrot & boiled green beans  & mix well.
7. Add sugar & salt. Cover the pan till all vegetables cook. Do not over cook.
8. Add fresh coconut, mix & let it cook without covering the pan till bhaji becomes dry.Garnish with coriander.
      Enjoy this tasty  bhaji with hot fulka.

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